It all began with Marinos Tsiorvas, a founder whose passion for quality Asian food was fueled from a young age working at his family-owned Chinese restaurant. His desire to expand the family business to a place where people would enjoy the so many possibilities that Asian food had to offer led years later to the creation of WOKnROLL.
Having travelled around Asia for a culinary journey at food markets and restaurants, Marinos has gained the experience needed to create the perfect product that would add value to the brand he set out to build.
Today, WOKnROLL has managed to build a strong reputation of a high-quality healthy Asian restaurant that never ceases to challenge the norm and create flavours in ways never seen before. All its dishes tell a story, create a very special atmosphere and make perfect sense in what we call eating well made easy.